-
In a medium bowl combine oats, chia seeds, and cocoa powder.
-
In a separate small bowl combine honey and vanilla extract. Pour the honey mixture into the oats and combine.
-
Mix in the yogurt and milk and blend together. This will be soupy for now. Chill in the refrigerator overnight.
-
The oats are ready to eat when all the liquid has been absorbed and had thickened. Serve cold and add top with a spoonful of yogurt or anything you like!